Now Available: On Demand, Download, DVD

If you can see this message, you are likely using an outdated browser to view this website. We highly recommend you update your browser to either Internet Explorer 7 from Microsoft or Firefox, which will enable you to enjoy safer web browsing and allow you to better view the contents of this website. Please contact us for any additional information.
Nov
11
5

Sticks and Stones

When you make a film, you steel yourself for reviews. You know intellectually that not everyone will be a fan. Like real life, most documentaries are flawed. Your characters aren’t make believe. There’s no script for them to follow. You can’t just make shit up.

And indeed, as expected there have been 2 kinds of reviews – love and hate. Luckily, for my emotional well-being, the positive reviews run at 75%. I’m happy with that. Especially when they come from film critics whose opinions I respect.
Read the rest of this entry »

FILED UNDER: Reviews
Comment
Oenophiles have SIDEWAYS and BOTTLE SHOCK; now their beer-loving counterparts can claim a film as their own.
- Rotten Tomatoes
A David and Goliath story pitting the country's smallest brewers against the largest.
- CNN
Beer Wars: Brewed in America, is an eye-opening, funny and righteosly infuriating documentary by first-time filmaker Anat Baron. Her film (think of it as Suds: A Love Story) is also a pretty damning idictment of not just the beer industry but contemporary unfettered unregulated capitalism's disturbing excesses.
- Box Office Magazine
In Beer Wars, entrepreneurialism and opportunity go awry when tainted by greed and a thirst for power.
- Los Angeles Times
Beer Wars certainly raises some interesting questions, the most potent of which is, is this what capitalism is meant to be?
- New Times
For those who are keeping the American dream alive, this spirited documentary raises a toast.
- St Louis Post-Dispatch
A trenchant analysis unapologetic in its rebuke of Big Beer, Beer Wars is heartily recommended for patrons already inclined to opt for the local brew at every tap. It will also appeal to patrons interested in craft foods as well as homebrewed beer and wine and others particular about quality.
- Library Journal